African Bitter Kola
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Bitter kola is a popular nut native to West and Central Africa, known for its numerous medicinal properties and cultural significance. It has been used for centuries in traditional medicine and as a cultural symbol in many African communities.
$1.00
African Kola nut
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Kola nuts are the seeds of the kola tree, native to tropical rainforests in Africa. They are culturally significant and widely used for both traditional and medicinal purposes.
$1.00
100% Pure African Shea Butter 10 oz
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African shea butter is a natural fat derived from the nuts of the shea tree (Vitellaria paradoxa), which is native to West Africa. Known for its moisturizing and healing properties, shea butter is rich in vitamins A, E, and F, making it a favored ingredient in skincare and haircare products.
$5.00
Attieke (cassava couscous)
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Attiéké, also known as cassava couscous, is a staple food in West Africa, especially in Côte d'Ivoire. This dish is made from fermented cassava pulp and features a light, fluffy texture similar to couscous. The fermentation process gives it a slightly tangy flavor. Attiéké is versatile and pairs well with a wide variety of dishes.
$6.00
100% African Pure Peanut Oil 1l
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African Pure Peanut Oil is a highly valued cooking oil in many African cuisines due to its rich flavor, versatility, and health benefits. Extracted from groundnuts (peanuts), this oil is popular for frying, sautéing, and adding depth to traditional dishes.
$15.00
100% Palm Oil 1.5L
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African Palm Oil is a versatile and traditional cooking ingredient commonly used in many African cuisines. It is extracted from the fruit of the oil palm tree (Elaeis guineensis) and is characterized by its deep red-orange color, rich flavor, and high nutrient content.
$13.00
Placali – Frozen Cassava Raw 2.2lb
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Placali is a traditional African dish made from fermented cassava. It is often enjoyed with soups or sauces, such as palm nut soup, okra sauce, or peanut sauce. The dish has a smooth, sticky, and elastic texture, similar to Eba or Fufu, but it features a tangy flavor due to the fermentation process.
$5.00
Gari
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Gari is a granular flour made from fermented and roasted cassava. It has a slightly sour and nutty taste. The texture of Gari can vary, but it is generally coarse or medium-grain.
$5.00
Ginger Powder 4.3oz
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This ginger powder is a warm and soothing addition to any beverage. Ginger has long been recognized as an effective remedy for upset stomachs and gastrointestinal distress. It is rich in antioxidants that help protect and repair cells, and it also strengthens your immune system.
$3.00